{"id":773,"date":"2024-06-17T09:18:11","date_gmt":"2024-06-17T09:18:11","guid":{"rendered":"https:\/\/ashleylaurenturner.com\/?p=773"},"modified":"2025-04-30T08:58:49","modified_gmt":"2025-04-30T08:58:49","slug":"best-ever-texas-margarita","status":"publish","type":"post","link":"https:\/\/ashleylaurenturner.com\/?p=773","title":{"rendered":"Best Ever Texas Margarita"},"content":{"rendered":"\n
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AD | This post contains affiliate marketing links.<\/strong><\/em><\/p>\n\n\n\n

Margaritas are typically made with lime juice, triple sec & tequila, but you know what they say… “Variety is the spice of life.”<\/em> I absolutely love a classic margarita, but when I make them at home, I always choose this fizzy Texas margarita variation instead. It’s just a delicious and a little easier to drink. It’s just a summer favourite I always look forward to every year!<\/p>\n\n\n\n

The way I’ve written the recipe below in parts gives you the option to make just one margarita, a few for you and your friends or a whole jug of them. You need to plan your ingredients accordingly. You can use a shot as a part or a litre – it’s up to you, but just keep that consistent. <\/p>\n\n\n\n

You might be tempted to use bottled juices and you absolutely can, but trust me – it’s not the same and it’s not nearly as good. Also, silver tequila is best here. My favourite is Casamigos<\/em> Blanco<\/em> Tequila<\/em><\/a>, but I also like using Patr\u00f3n Silver<\/em><\/a> or Olmeca Altos Tequila Plata<\/em><\/a> which is a much more cost-effective, yet still delicious option. <\/p>\n\n\n\n

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Ingredients<\/h2>\n\n\n\n
    \n
  • Pink Himalayan sea salt (plenty for salting the glass rims)<\/li>\n\n\n\n
  • Ice<\/li>\n\n\n\n
  • 1 part freshly squeezed lime juice, plus more for the glass rims<\/li>\n\n\n\n
  • 2 parts silver tequila<\/li>\n\n\n\n
  • 1 part Cointreau<\/li>\n\n\n\n
  • 1 part freshly squeezed orange juice<\/li>\n\n\n\n
  • Splash soda water<\/li>\n<\/ul>\n\n\n\n

    Method<\/h2>\n\n\n\n
      \n
    1. Coat the rim of the glass or glasses you’re using with lime juice and then dip them into a pile of the pink Himalayan sea salt to salt the rims. <\/li>\n\n\n\n
    2. Add all the other ingredients except the soda water to a cocktail shaker or a pitcher and shake or stir to combine. <\/li>\n\n\n\n
    3. Add ice to the salt rimmed glass or glasses and pour the cocktail mixture over the ice. Top up with a splash of soda water and enjoy!<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"

      AD | This post contains affiliate marketing links. Margaritas are typically made with lime juice, triple sec & tequila, but you know what they say……<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"nf_dc_page":"","_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":""},"categories":[226,4,5,261],"tags":[89,65,7,14],"class_list":["post-773","post","type-post","status-publish","format-standard","hentry","category-drinks","category-latest-posts","category-recipes","category-summer","tag-cocktails","tag-drinks","tag-recipes","tag-vegetarian"],"aioseo_notices":[],"jetpack_featured_media_url":"","_links":{"self":[{"href":"https:\/\/ashleylaurenturner.com\/index.php?rest_route=\/wp\/v2\/posts\/773","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ashleylaurenturner.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ashleylaurenturner.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ashleylaurenturner.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ashleylaurenturner.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=773"}],"version-history":[{"count":5,"href":"https:\/\/ashleylaurenturner.com\/index.php?rest_route=\/wp\/v2\/posts\/773\/revisions"}],"predecessor-version":[{"id":1308,"href":"https:\/\/ashleylaurenturner.com\/index.php?rest_route=\/wp\/v2\/posts\/773\/revisions\/1308"}],"wp:attachment":[{"href":"https:\/\/ashleylaurenturner.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=773"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ashleylaurenturner.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=773"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ashleylaurenturner.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=773"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}